Sustentabilidade e abastecimento alimentar nas metrópoles contemporâneas: o caso de São Paulo

dc.contributor.advisorPisani, Maria Augusta Justi
dc.contributor.advisor1Latteshttp://lattes.cnpq.br/6763009040782062por
dc.contributor.authorPereira, Sérgio Aparecido Rodrigues
dc.creator.Latteshttp://lattes.cnpq.br/8875079075298010por
dc.date.accessioned2017-10-24T17:16:02Z
dc.date.accessioned2020-05-28T18:16:48Z
dc.date.available2020-05-28T18:16:48Z
dc.date.issued2017-08-07
dc.description.abstractThe contemporary world presents challenges in many kind of activities. The population increasing in the metropolis indicates the necessity for a redirection in the decision making and presentation of solutions to the fulfillment of these demands. In Brazil, one sector to be rethought is food supply, whose wholesalers are obsolete in their design or urban setting and in their daily practices, today far from modern concepts of logistics, accessibility, sustainability and socio-environmental responsibility. With the purpose of discussing the food supply issue and proposing guidelines for the conceptual reformulation of these urban equipments, we researched the history of supply, neighborhood markets that had push to create urban centralities, several Central Wholesale and studied the case of the Companhia de Entrepostos e Armazéns Gerais de São Paulo - CEAGESP. We analyze its qualities and deficiencies and establish comparisons with other European Centers in order to explain and describe the differences pointed. In this work we present directives and parameters for the format of a Central adapted till the present, we discussed the urban plans to be implemented in Vila Leopoldina, in case the CEAGESP leaves there and we analyze the existing proposals of their relocation to another place, based on technical and urban guidelines and in order to minimize the impact to be caused by the Central Food in the region where it will be implemented.eng
dc.formatapplication/pdf*
dc.identifier.citationPEREIRA, Sérgio Aparecido Rodrigues. Sustentabilidade e abastecimento alimentar nas metrópoles contemporâneas: o caso de São Paulo. 2017. 178 f. Dissertação( Arquitetura e Urbanismo) - Universidade Presbiteriana Mackenzie, São Paulo.por
dc.identifier.urihttp://dspace.mackenzie.br/handle/10899/26157
dc.keywordssustainabilityeng
dc.keywordscentral supplyeng
dc.keywordsCEAGESPeng
dc.keywordssocio-environmental responsibilityeng
dc.languageporpor
dc.publisherUniversidade Presbiteriana Mackenziepor
dc.rightsAcesso Abertopor
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/
dc.subjectsustentabilidadepor
dc.subjectcentrais de abastecimentopor
dc.subjectCEAGESPpor
dc.subjectresponsabilidade socioambientalpor
dc.subject.cnpqCNPQ::CIENCIAS SOCIAIS APLICADAS::ARQUITETURA E URBANISMOpor
dc.subject.cnpqCNPQ::CIENCIAS HUMANAS::PSICOLOGIA::PSICOLOGIA DO TRABALHO E ORGANIZACIONAL::PLANEJAMENTO AMBIENTAL E COMPORTAMENTO HUMANOpor
dc.subject.cnpqCNPQ::ENGENHARIAS::ENGENHARIA SANITARIA::SANEAMENTO BASICO::RESIDUOS SOLIDOS, DOMESTICOS E INDUSTRIAISpor
dc.thumbnail.urlhttp://tede.mackenzie.br/jspui/retrieve/15126/Sergio%20Aparecido%20Rodrigues%20Pereira.pdf.jpg*
dc.titleSustentabilidade e abastecimento alimentar nas metrópoles contemporâneas: o caso de São Paulopor
dc.typeDissertaçãopor
local.contributor.board1Perrone, Rafael Antonio Cunha
local.contributor.board1Latteshttp://lattes.cnpq.br/3627961063335220por
local.contributor.board2Graça, Valéria Azzi Collet da
local.contributor.board2Latteshttp://lattes.cnpq.br/9712629999259131por
local.publisher.countryBrasilpor
local.publisher.departmentFaculdade de Arquitetura e Urbanismo (FAU)por
local.publisher.initialsUPMpor
local.publisher.programArquitetura e Urbanismopor
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